Banana Cupcakes

HOW TO MAKE BANANA CUPCAKES

Recipe found at:

http://www.vintagevictuals.com/2009/03/banana-cupcakes-with-classic-cream.html
JUST AS A REMINDER THIS IS NOT MINE I JUST FOLLOWED IT AND AM POSTING WHAT I GOT FROM IT : )

Ingredients

2 1/4 cups cake flour
1 2/3 cups sugar
1 1/4 teaspoons baking soda
1 teaspoon salt
2/3 cup shortening
2/3 cup buttermilk
3 eggs
1 1/2 cups mashed ripe bananas

Preheat your oven to 350 degrees. Grease your desired baking pan: either a 13×9x2 inch pan, two 9-inch round layer pans, three 8-inch round layer pans. Or line cupcake tins with liners.

Measure all ingredients into a large electric mixer bowl. Blend for 30 seconds on low speed, scraping down the sides of the bowl. Next, beat for three minutes on high speed. Pour the batter evenly into the prepared pans, or fill cupcake tins about 2/3 of the way full.

For cupcakes bake 20-25 min

My steps:

IM NOT GOING TO LIE. THEY TURNED OUT PRETTY AMAZING : )